Price: 850 ₽
Blend: Kangun 100%
Mode of production: grape selection before processing. Temperature control fermentation.
Tasting notes: wine of golden color, beautifully shining. Notes of melon, ripen peach, tropical touch on the nose. On the palate – well balanced, with sweety touch, fruity notes of cherry, peach, apricot add the flavors list. The aftertaste continues with sweaty fruit notes.
Gastronomy: combines with steamed fish, with cold appetizers and seafood salads, with fruits.
Wine Serving Temperature: 11°-13°С.
Awards: gold — Arthur Sarkisyan Wine Guide 2018
Color: White
Taste: Dry
Alc.: 13,5%
Bottle: 750ml
Brand: Van Ardi
Vintage: 2015,2016
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