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Glera is a golden yellow grape, which is the base used for the production of this grappa. The matured Grappa Maestri Bottega is aged for 12 months in wooden barrels made using traditional technologies. The taste of this grappa is captivating, full and intriguing, characterized by spicy notes and intense durability due to long-term aging in wood.
Technological features of Production: Glera is a golden-yellow grape, which is the basis used for production. Aged for 12 months in wooden barrels made using traditional technologyorganoleptic DESCRIPTION: it has a warm amber color. Rich, elegant aroma with notes of dried fruits and vanilla with spicy tones, which were obtained as a result of aging in oak barrels. The taste is captivating, full of intrigue, characterized by spicy notes and intense durability due to prolonged aging in wood.Chemical Characteristics:Alcohol: 38% RECOMMENDED SERVING TEMPERATURE: 10-12 °C GASTROPAIRS: as a digestif. It goes well with chocolate and cocoa-based cakes. For various cocktails and as an addition to coffee. Recommended Serving Glasses: sling
Awards:
Silver Medal - The Specialty Spirits Masters - Great Britain (2016)Gold Medal ISW - Internationaler Spirituosen - Wettbewerb Germany (2010)
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