Price: 1 400 ₽
Blend: Sangiovese 100 %
Mode of production: the vineyard is located at an altitude of 700 meters above sea level. Grape selection is carried out before processing. Maceration and fermentation take place in steel at a controlled temperature of 26°-28°C, for 10-12 days. Further, the wine is aged in steel tanks.
Tasting notes: ruby color. A scent of tobacco and vanilla. The taste is also pronounced notes of cherry. The finish is average, but balanced.
Gastronomy: combines with main dishes, meat sauces and stews.
Wine Serving Temperature: 16°-18°С.
Color: Red
Taste: Dry
Alc.: 13%
Bottle: 750ml
Brand: Fattoria di Calappiano
Vintage: 2018
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