Krepost:Average from 12 to 14%
Variety:Cabernet Sauvignon, Merlot
Wines:Wine to meat, Wine to mutton, Wine to steak
Brands:L'Ormarine
Region:Langedok
Sugar:Dry
Countries:Wines France
Price:From 1 500 to 3 000 ₽
Сolour:Red
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Blend: Cabernet-Sauvignon, Merlot
Mode of production: fermentation takes place separately in steel tanks for 7 days. After blending, aging for 8 months in oak barrels.
Tasting notes: color dark pomegranate with a cherry tint. The aroma is intense notes of red berries and pepper. After the wine opens, smoky and licorice tones begin to appear. The taste is fresh red berries with a good structure and notes of vanilla, as well as candied berries in the aftertaste.
Gastronomy: combines with dishes of duck meat, red meat, cheeses.
Wine Serving Temperature: 14°-16°С.
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