Krepost:Average from 12 to 14%
Variety:Voskeat
Wines:Wine to cheese, Wine to dessert, Wine to fish
Brands:Voskevaz
Region:Aragacotn
Sugar:Dry
Countries:Wines Armenia
Price:From 1 500 to 3 000 ₽
Сolour:White
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Blend: Voskehat 100%
Mode of production: harvested by hand, then the berries are pressed and subjected to fermentation. Wine aging occurs in large Armenian oak barrels for 14 months. After aging, the wine is bottled and additionally aged for 4 months.
Tasting notes: wine of golden amber color with a lively sheen. The aromatic bouquet of wine is filled with restrained floral shades, emphasized by the nuances of oak, vanilla and nuts. The complex and harmonious taste of the wine has a creamy texture, reveals notes of ripe white fruit and the nuances of noble oak wood. The finish is long, with nutty tones.
Gastronomy: cpmbined with light snacks, dishes of Armenian and Mediterranean cuisine, a variety of pastas and slices of goat cheese.
Wine Serving Temperature: 8°-10°С
Awards: gold - Mundus Vini 2020
gold - Catavinum World Wine & Spirits Competition 2019
silver - Mundus Vini 2018
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